Autor: asdepicas

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As de Picas in Gijón de Pinchos Bite Event

Form November the 11th to the 20th As de Picas restaurant will be participating in the ninth edition of the Gijón de Pinchos Bite Event.

Over 117 bars, cafés and restaurants are taking part in this gastronomical event. A map detailing the location of every participating restaurant will be provided by the organization of the event to make easier the selection of the participants. To take part in the event, As de Picas Restaurant has carefully prepared a bite made of typical Asturian Cabrales cheese, nuts and Iberian Ham presented over a layer of muscat wine and raspberry marmalade.

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As de Picas takes part in the Asturias bite championship

Form March the 4th to the 13th As de Picas restaurant will be participating in the ninth edition of the Asturian Bite Championship.

Over 170 bars, cafés and restaurants from 29 Asturian towns are taking part in this regional championship. A map detailing the location of every participating restaurant will be provided by the organization of the event to make easier the selection of the participants. 12 finalists will be selected by a jury composed of 70 gastronomic critics.

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II Alaska red salmon food festival

Popularly known as red salmon, kokanee salmon, or blueback salmon, sockeye salmon is an anadromous species of salmon found in the Northern Pacific Ocean and rivers discharging into it. This species is a Pacific salmon that is primarily red in hue during spawning. They can grow up to 84 cm in length and weigh 2.3 to 7 kg.

As de Picas Restaurant is taking part, together with one hundred other restaurants, in the Salmon Food Festival to be held from June, the 10th to 19th.

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As de Picas restaurant awared TripAdvisor’s certificate of excellence

As de Picas Restaurant has been awarded TripAdvisor´s Certificate of Excellence. In its 6th year, the prestigious Certificate of Excellence designation recognizes establishments that consistently earn great TripAdvisor reviews from travelers. Winners include one-room BBs to 600 room hotels, hidden attractions to world famous museums, and local cafés to Michelin starred restaurants.

The Certificate of Excellence accounts for the quality, quantity and regency of reviews submitted by travelers on TripAdvisor over a 12 month period. To qualify, a business must maintain an overall TripAdvisor bubble rating of at least four out of five, have a minimum number of reviews and must have been listed on TripAdvisor for at least 12 months.